Chef Sau: Giving back and paying it forward



Last 28 August 2018, the Philippine Chapter of Disciples Escoffier International Asia inducted its new president.

"This is one way of giving back... If you call it success--every success I have, I owe it to France." said Chef Sau Del Rosario, the newly inducted DDE Philippines President.

Disciples Escoffier Philippines Wins Silver in a Sustainable Seafood Cook-off

ICDE Le Club members, together with Disciples d’Escoffier Philippines President, competed in a Black Box Challenge last 8 March in Baclaran for a good cause. The young chefs faced off with four other 5-star hotels and triumphed in second place.