Vice President of Disciples Escoffier International Hong Kong Delegation

Vice Conseiller Gastronomique de La Chaine des Rotisseurs

Treasurer and Conseiller Gastronomique de La Commanderie des Cordons Bleus de France

President de La Commanderie des Cordons Bleus de France

Hong Kong and China Advisor (F&B) to Asia Hotel Industry League

Food and Wine Judge for LUXE MAGAZINE



08/2015 – Present Deputy General Manager of Fine Wine and Spirit at SUN INTERNATIONAL AUCTION LIMITED

02/2009 – Present General Manager at VERMONT (H.K) LTD

07/2008 – 01/2009 Key Account Specialised Retails and VIP Manager at MOET HENNESSY DIAGEO HONG KONG LTD

02/2007- 07/2008 Wine Club Manager at JEBSEN & CO. LTD

06/2005-01/2007 Business Development Manager – Hong Kong at MAXIMUS CONSULTING (HONG KONG) LTD