Executive chef at Albergue 1601, restaurant of traditional Portuguese cuisine in Macau, and CEO Co-Founder at Origens Comércio Companhia Limitada, Pedre de Almeida has extensive experience in opening Restaurants, team building, leadership and management.
Executive chef at Albergue 1601, restaurant of traditional Portuguese cuisine in Macau, and CEO Co-Founder at Origens Comércio Companhia Limitada, Pedre de Almeida has extensive experience in opening Restaurants, team building, leadership and management.